1/28/2024 0 Comments Sake bar decibel![]() ![]() Slated to open in June, the food hall will also feature a central bar, and connectivity to the Westside Beltline and the project’s Central Lawn, a gathering and event space. Sakura Sake Bar & Bottles, which has a location in the Chattahoochee Food Works food hall on the Upper Westside, will feature a tasting bar and gift shop offering an assortment of Japanese sakes, spirits and gift items.World Chicken, launching its first location, will offer a variety of chicken items inspired by cuisines from around the world.Good Azz Burgers, which started as a food truck, will open its first brick-and-mortar location, serving beef and plant-based burgers.Husband and wife owners Dinh Tran and Khanh Dang make their noodles in-house and use recipes created by Tran and his mother, Tina Nguyen. Vietvana, a Vietnamese restaurant that has locations in Avondale Estates, Ponce City Market and Midtown, will feature a menu including build-your-own pho bowls, pho noodle dishes and banh mi sandwiches.Dough Boy was created by McDonough chef Erica Barrett, who is also set to open SoCu Prime steakhouse in Edgewood later this year. The thin-crust pizzas will feature both traditional toppings including pepperoni and sausage and non-traditional toppings like short rib with caramelized onions and crawfish. Dough Boy Pizza, a Neopolitan-style pizza spot, will open its second franchise location, joining the original location in Birmingham, Alabama and a franchise restaurant in Decatur owned by Atlanta radio personality Ryan Cameron.
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